Tuna Broccoli & Mushroom Stir Fry.
Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, tuna broccoli & mushroom stir fry. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Tuna Broccoli & Mushroom Stir Fry is one of the most favored of current trending meals in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Tuna Broccoli & Mushroom Stir Fry is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have tuna broccoli & mushroom stir fry using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Broccoli & Mushroom Stir Fry:
- {Take 3 cloves of minced garlic.
- {Take 1 teaspoon of grated ginger.
- {Get 1 tablespoon of butter.
- {Prepare 1 of broccoli head cut into bite-sized florets.
- {Take 200 g of canned tuna flakes.
- {Get 200 g of sliced mushroom.
- {Get of Optional: 1/2 teaspoon cornstarch to thicken the sauce.
Steps to make Tuna Broccoli & Mushroom Stir Fry:
- Melt butter and add garlic and ginger cook until garlic becomes light golden brown..
- On high heat, add mushrooms and cook for 1-2 minutes. Add tuna and cook for another 2-3 minutes (If replacing with chicken make sure to cook thoroughly). Make sure to stir briskly to avoid burning..
- Add oyster sauce and water (optional: with cornstach) and let simmer for 5 minutes to thicken the sauce. Add cut broccoli, season with salt and pepper and let it cook for 3 minutes. Serve with rice or noodles..
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