Split Pea Soup (crockpot). This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram. Do you want to learn how to cook split pea soup using a slow cooker? This recipe is simple and tasty.
It's easy to make and perfect for the cold weather. Homemade Split Pea Soup, just like mom made growing up! This hearty, protein packed, comforting soup is made with tender split peas, flavorful.
Hey everyone, it is John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, split pea soup (crockpot). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram. Do you want to learn how to cook split pea soup using a slow cooker? This recipe is simple and tasty.
Split Pea Soup (crockpot) is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes delicious. They're nice and they look fantastic. Split Pea Soup (crockpot) is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have split pea soup (crockpot) using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Split Pea Soup (crockpot):
- {Make ready 1 of meaty Ham bone.
- {Take 1 lb of bag dry split Peas.
- {Take 6 of cups Water.
- {Take 1 large of Onion, chopped.
- {Prepare 4 stick of Celery, sliced.
- {Prepare 5 of or 6 Chicken bullion cubes.
- {Take 1 tsp of Thyme, Garlic powder and Black pepper, each.
- {Take 1/2 tsp of Red pepper.
- {Take 1 of bag mini Carrots.
This recipe for crockpot split pea soup cooks to perfection in your slow cooker. Split peas, unlike other legumes such as black beans or kidney beans, do not need to be soaked before cooking. Just sort over the peas and remove any pieces of dirt, small stones, and sticks. Many split pea soups use ham to add flavor, but this vegan recipe uses plenty of spices to keep it fat-free, low-calorie, and cholesterol-free.
Steps to make Split Pea Soup (crockpot):
- Slice meat from ham bone, remove visible fat. Add bone and meat to crockpot..
- Add 6 cups water, and rest of ingredients except carrots..
- Cover and cook on high 5 hrs..
- Meanwhile cook carrots separately until soft..
- After 5 hrs remove bone from pot, break up big chunks of meat, then add cooked carrot..
- Serve with bread & butter..
Crock Pot Vegetarian Split Pea Soup Recipe. Very little prep, just layer in crock pot/slow cooker, leave it for the day and a filling, delicious soup will be ready for dinner. This recipe is a very versatile base split pea soup. For a Vegan option, omit the meat. I have made this recipe using ham, ham hock, and.
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