Golden Split Pea Soup. Add the split peas, water, sweet potatoes, apples, cinnamon, and chili powder, cover and bring to a boil. Puree the soup in a blender (in batches) or with a stick blender, adding more water if needed. Golden Split Pea Soup En Español.
Adding raisins, leeks and cumin to this slow-cooked split pea soup gives it a deliciously different, Persian-inspired flavor. You can use lamb instead of beef for a more traditional dish, but we preferred it with beef because it added richness while still allowing the flavors to meld together. Hearty, protein packed split pea soup made with tender split peas, flavorful ham and fresh vegetables.
Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to prepare a special dish, golden split pea soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Golden Split Pea Soup is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Golden Split Pea Soup is something that I have loved my entire life. They are nice and they look fantastic.
Add the split peas, water, sweet potatoes, apples, cinnamon, and chili powder, cover and bring to a boil. Puree the soup in a blender (in batches) or with a stick blender, adding more water if needed. Golden Split Pea Soup En Español.
To get started with this particular recipe, we have to first prepare a few components. You can have golden split pea soup using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Golden Split Pea Soup:
- {Get 2 1/2 cups of split peas.
- {Make ready of Water to cover peas after rinsing.
- {Make ready 1/2 lb of Bacon (about 6 slices).
- {Prepare 4 of carrots sliced.
- {Make ready 1/2 of white onion diced.
- {Make ready 3 of large ribs celery sliced.
- {Prepare 1 of large ham shank or multiple smaller ones which I used here.
- {Make ready of Fresh ground black pepper.
- {Take 1 tsp of dried thyme.
- {Make ready 3 of garlic cloves sliced.
- {Prepare 2 cups of chicken broth.
It's easy to make and perfect for the cold weather. Homemade Split Pea Soup, just like mom made growing up! This hearty, protein packed, comforting soup is made with tender split peas, flavorful. Bean Soup Beans and Legumes Soup Split Pea Soup Pea Recipes Pork Ham Bacon Recipes Main Dish Lunch.
Steps to make Golden Split Pea Soup:
- Chop and fry bacon until crispy, pour off most bacon fat.
- Deglaze pan using chicken stock.
- Add all chopped veggies herbs and pepper, cook until aromatic.
- Add peas, water and chicken broth, stir..
- Add ham shank and bring everything to a boil and skim off the foam.
- Cover and cook on low at least 3-4 hours until meat falls off the bone removing bones and skin from shank out of soup and the peas are tender. Do not add additional salt during cooking, the bacon and ham shanks with the broth have plenty, just season with black pepper to taste..
- You can adjust thickness of soup by adding water during the cooking process and adjust seasonings to taste, if you want to add more salt I would add it to your bowl instead of the pot, so it's not too salty..
Easy Pea Soup recipe that can be used for any type of legume and a corn bread recipe with roasted corn. Dried split peas are cooked with ham hocks, onions, garlic, and leeks. This filling, hearty soup is perfect for cold winter days. This split pea soup recipe is adapted from one written by Julia Child years ago for a Parade Magazine article. Split peas are an excellent source of protein, folate, and fiber.
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