Ham and Bean Soup. Easy to make and a great way to use a leftover ham bone. This soup also has lots of mixed vegetables. Reviews for: Photos of Basic Ham and Bean Soup.
Got a ham bone on leftover from the holidays? Put it to good use in this comforting slow-cooker soup. Made with a ham bone, dried white beans, chopped carrots, celery, onions, and garlic, chicken stock, and fresh thyme, this recipe takes minutes to assemble in a. great bean soup.!!
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, ham and bean soup. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Ham and Bean Soup is one of the most favored of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Ham and Bean Soup is something that I have loved my whole life.
Easy to make and a great way to use a leftover ham bone. This soup also has lots of mixed vegetables. Reviews for: Photos of Basic Ham and Bean Soup.
To begin with this recipe, we have to first prepare a few components. You can cook ham and bean soup using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ham and Bean Soup:
- {Prepare 2 1/2 cup of Cooked diced ham.
- {Take 72 oz of Chicken broth.
- {Prepare 48 oz of Great Northern Beans or 1lb dry.
- {Take 5 of medium Idaho Potatoes.
- {Make ready 2 tsp of Kosher Salt.
- {Get 2 tsp of Course Black Pepper.
- {Prepare 2 tsp of Nature Seasoning.
- {Take 1 1/2 tsp of Thyme.
- {Take 3/4 tsp of Basil.
- {Take 1/2 tsp of Crushed Red Pepper.
Ham and Bean Soup. this link is to an external site that may or may not meet accessibility guidelines. This super simple Ham and Bean Soup comes together in minutes for a warm, comforting dinner. This soup is a great way to use up any leftover ham! Ingredients in Ham and Bean Soup.
Instructions to make Ham and Bean Soup:
- If you are using dry beans make sure to cover in about 2 inches of water overnight with a little bit of baking soda in it. Drain & rinse well before adding to the cooking pot..
- Once that is taken care of, add all of the ingredients to the crock pot & cook on low..
- If no crockpot, add the beans and the rest of the ingredients to the cooking pot and bring to a boil..
- Now that it is boiling turn down to a simmer stirring every 20 minutes for 90-120 minutes or until the meat, potatoes, & beans are tender..
I love that there really are minimal ingredients in this recipe! Nana's Epic Navy Bean Ham Bone Soup Recipe: A simple, yet utterly tempting, ham and bean soup recipe is a great way to use your leftover holiday ham bone. Ham and Bean Soup - a homestyle, hearty and delicious soup that couldn't be easier to make! It requires minimal ingredients including a leftover Ham and bean soup was one of my mom's go-to dinners growing up. Almost every single Sunday she made roast beef or ham and so of course when.
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