Salisbury Steak, this is the favored recipe ever, So easy to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and I can't be the only person forever seeing food on my ripe table. Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and yummy!
Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, salisbury steak. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Salisbury Steak is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Salisbury Steak is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have salisbury steak using 18 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Salisbury Steak:
- Take 2 pounds of ground beef.
- Get 1 tbs of olive oil.
- Get 1 of egg.
- Prepare 1/4 cup of breadcrumbs.
- Get 1 tbs of Worcestershire saice.
- Take 1 tsp of garlic powder.
- Make ready 1 tsp of onion powder.
- Take of to taste Salt & pepper.
- Prepare of Gravy ingredients.
- Make ready 1 of medium onion sliced.
- Take 3 cloves of minced garlic garlic.
- Get 2 tbs of butter.
- Take 1 tbs of olive oil.
- Take 3 tbs of flour.
- Take 14 oz of can beef broth.
- Prepare 2 tsp of Worcestershire sauce.
- Make ready 2 tbs of red wine (optional).
- Take of to taste Salt & pepper.
Instructions to make Salisbury Steak:
- Mix all steak ingredients in large bowl and form into 4 steak patties.
- In 14” cast iron skillet heat olive oil on high and crisp the outsides of the steaks then remove from skillet and set aside.
- In skillet add olive oil and 1 tbs butter. Add onions and sauté until soft the add garlic and cook for 1 minute..
- Add remaking butter and flour and mix until thick (about a minute)..
- Whisk in beef broth slowly until combined then add Worcestershire sauce, wine salt & pepper.
- Add steaks back in cover and simmer 10-15 minutes until steaks are cooked through.
- Serve over potatoes or noodles.
So that is going to wrap this up with this exceptional food salisbury steak recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
